Saturday, May 26, 2012
Tuesday, May 1, 2012
Lactation Cookies From the Kitchen of Martha Artyomenko Serves 50
Ingredients: 2 c. oil 4 eggs
2 c. brown sugar 3 ¼ c. flour (I used whole wheat flour)
1 c. white sugar ¼ c. flax seeds
2 t. vanilla 6 ¼ c. oats (quick cooking)
2 t. baking soda 2 t. baking powder
1 t. salt 2 T. brewers yeast
Directions: Mix oil, sugars, vanilla together. Add eggs one at a time. Mix in all other ingredients. Mix well.
Add craisins, chocolate chips, or M&M’s if desired. Bake at 350 degrees for 12 minutes
This makes a very large batch, but you can freeze them well.